For the first time in the 30 year history of The Food & Wine Classic in Aspen, Colorado, Hellmann’s offered a virtual all access pass — bringing the real side of this prestigious event to people everywhere. I couldn’t believe this great news when I saw it earlier this week in the NYTimes.
I love food and enjoyed catching chefs Tim Love and Hugh Acheson live from Aspen offering viewers an insider’s look at the real talent – and real ingredients – that take food from good to best.
And wouldn’t it be great to really be there next year! Starting now, Hellmann’s is running a sweepstakes on Hellmanns.com and Facebook, where you can enter for a chance to win various weekly prizes, including a Grand Prize trip to next year’s Food & Wine Classic. That is an amazing Grand Prize!
Meanwhile, I am enjoying my
Disclosure: This post was created in connection with my appointment as an Ambassador in Hellmann’s Real Foodies Program.
And just because I am so proud of my work in my own Hellmann’s commercial:
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Hey! Hellmann’s Sweepstakes wines are the best wine in the world because the total process of Hellmann’s Sweepstakes wines is purified and including not impurities, The information that you discuss in the article is really admired me. Thanks for sharing.
I always said that good and wine boost enjoyment. I Really like the food and enjoyed catching chefs Tim Love and also like Hugh Acheson live from Aspen offering cognac cocktails viewers an insider’s look at the real talent – and real ingredients.
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